The Center of Excellence (CoE) is a design that is focused on training the hard skills and soft skills possessed by students and is expected to become a competitive advantage as additional capital to compete in the world of global competition. The departments within the FPP created a CoE class to speed up student graduation. The departments at FPP that are already running CoE classes are as follows:
| Department |
CoE Class |
| Animal Science Department |
Poultry Professional Class |
| Ruminants Professional Class |
| Food Technology Department |
Chocolate Professional Class |
| Cocoa Professional Class |
| Forestry Department |
Essential Oil Professional Class |
| Agrotechnology Department |
Seed Professional Class |
| Aquaculture Department |
Shrimp Professional Class |
| Koi Professional Class |
| Agribusiness Department |
Export Professional Class |
